Menkui Tei

Oyakodon from Menkui Tei
I think Menkui Tei in the East Village deserves more press. They might not have the best ramen in town or have an extensive menu or a drunken happy atmosphere but you know what, does that matter? They do churn out consistently good dishes. I have not had one single bad meal there nor bad experience. A lot of things change in the East Village. Over the 6 years that I’ve been here in NYC I have seen bars come and go, what was once a dominant Japanese dining area is now half Japan town and half Korea town. It’s comforting to know that whenever I go to Menkui Tei, I’ll get a good meal. Though Minca is still my to-go spot for ramen, Menkui Tei is Steph’s, my friend, favorite place for ramen.
My favorite dish to eat from here is the Oyakodon. Chicken and egg cooked in dashi over steamy rice! Add a dash of hot pepper and you’re set. Such a great cold winter night dish.

– Menkui Tei 63 Cooper Sq, New York


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