Continuing to satisfy my crave for dumplings and noodles, My mom and I went to one of the restaurants that was praised for their delicious dumplings. Haven’t been back for over 2 years, I was hoping the quality of the dumplings hasn’t gone down.
Hoping to have missed the lunch rush I got there close to 2pm but there were still a lot of people eating and waiting. All I could do was put my name down and wait. After about 15mins 1 of the 2 top was leaving. Once the table was cleared off we sat down. While waiting for our table we already looked through the menu. Also I knew exactly what I wanted before stepping into the restaurant.
Beef noodle soup.
On the menu it had a tiny red pepper next to it, which means it was suppose to be spicy. And I was hoping for a bowl of spicy beef noodles. What we got instead was a nothing close to spicy nor was it flavorful. The soup looked red like it was spicy. I was hoping that it may have just been because it was so close to their lunch break that they didn’t bother making it good. I know that sounds bad of them but I rather not wished it was their cooking quality. Though the beef chunks were tender and the noodles were pretty good.
– Earthen 1639 South Azusa Ave, Los Angeles